Beverage Hints
Dissolve two or three teaspoons of miso in a cup of almost boiling water to make miso tea.
Use soy milk to replace dairy milk in beverages.
Use soy "ice creams" as a base for shakes. Look for new frozen soy desserts coming on the market.
When you make a recipe from the section on soups, drink the leftover soup in a mug.
Banana Date Shake | Frosty Strawberry Shake