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Frequently Asked Soyfood Questions

 

1. How do I make tempeh at home?

William Shurtleff's book titled, "The Book of Tempeh" is an excellent source on tempeh. It's still in print and should be available through local libraries and bookstores. It can also be ordered on line at amazon.com.

Here's a a tempeh recipe from the University of Illinois's IntSoy web site:

For the tempeh starter culture contact: Contact Gem Cultures, 30301 Sherwood Road, Ft. Bragg, CA 95437, Phone 707 964 2922. Prices start at about five ($5) and increase according to quantities of tempeh to be made.