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Zesty Beef Roll-Ups

1 (15 oz.) can soybeans
3 Tbs prepared horseradish
6 flour tortillas
1 cup shredded cheddar cheese
18 fresh spinach leaves with stems removed
6 slices cooked deli roast beef (12 oz.)

In food processor or blender, puree soybeans. In small bowl, combine pureed soybeans and horseradish. Spread about 3 tablespoons of bean mixture on each tortilla. Top with cheese, spinach and beef. Tightly roll each tortilla and wrap with plastic wrap and chill. Cut each tortilla into 1 1/2 inch slices and serve whole. Garnish as desired.

Yield: 18 appetizers or 6 roll-up sandwiches. Serving size: 1 roll-up or 3 appetizers. Per serving: 350 calories, 15 g fat (6 g sat fat), 27 g protein (6.5 g soy protein), 27 g carbohydrate, 944 mg sodium, 54 mg cholesterol, 4 g dietary fiber.

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